EL SUPREMO Cabernet Sauvignon 2016
- Bright red ruby tints, with blackcurrant and pepper overtones
- Structured, yet supple tannins
- Concentrated and full- bodied with a roundness and long finish.
- A warming and velvety wine that has already developed well.
- Red meats, cheese and spicy meals.
- Ideal consumption temperature: from 15ºC to 18ºC.
- Lingering finish